Recipe · Struggle To A Housewife

Recipe — Homemade Fresh Tofu

Tofu is an indispensable component in Chinese cuisine. When I was in China, my family used to cook Tofu in various kinds: deep fried, marinated or just fresh tofu with chopped green onion. My hometown Jiangsu is also known for beancurd noodles (干丝), made by stewing shredded firm Tofu with chicken broth. (Ok now I’m swallowing…)… Continue reading Recipe — Homemade Fresh Tofu

China · Travel Diary

Beijing: an unfinished city guide

I begin to know Beijing intimately after one month’s stay. The fact I’m a Chinese native speaker enables me to experience the very authentic Beijingese life. Though can’t avoid feeling like an expat from time to time, I have to admit I enjoyed the most this metropolis has offered. This post is a non touristy guide of… Continue reading Beijing: an unfinished city guide